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Melt-in-the-mouth Green Pea Cookies

A staple cookie for Chinese New Year, the freshness of green pea makes this cookie addictive, where one is definitely not enough!

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Melt-in-the-mouth Green Pea Cookies

The combination of the green pea powder and peanut oil results in a melt-in-the-mouth texture. This cookie recipe is vegan. The oil can be replaced with a flavourless oil if there’s an allergy with peanuts.

Prep. Time
10 min
Cook Time
18 min
Total Time
28 min

Bake King German
Cookie Mix                  280g
Bake King Ground
Green Peas                  100g
Peanut Oil                    110g

  1. Add German Cookie mix and green pea powder in a mixing bowl. Stir well.
  2. Add in peanut oil gradually and mix with a fork.
  3. Roll into teaspoon-sized balls and flatten gently with a fork. Bake at 170°C for 16-18min or until light golden.

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