Simple to make, a yummy combination of banana and Nutella makes the dessert a must-learn!
Banana Nutella Crumble
This dessert can be baked in a tin or in individual ramekins for a classy after meal dessert.
Prep. Time
15 min
Cook Time
15 min
Total Time
30 min
Ingredients
Self-Raising Flour 60g
Brown Sugar 30g
Salted Butter 30g
Bananas, mashed 230g
Sprinkle of cinnamon
Nutella
Method
1. Mix Self-Raising Flour, Salt and Sugar together. Rub butter into the flour mixture until the mixture resembles breadcrumbs.
2. Mix cinnamon into the mashed banana.
3. Sprinkle the crumble mixture over the mashed banana. Bake at 190°C for 10-15min until light brown.
4. Pipe Nutella over!
