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…puff pastry Viennoiserie Breads and donuts Decorations Pound cake Cold dessert Cream Chocolate praline Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout….
…puff pastry Viennoiserie Breads and donuts Decorations Pound cake Cold dessert Cream Chocolate praline Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout….
…ice cream creations Suitable for: Filo and puff pastry Viennoiserie Breads and donuts Pound cakes Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon…
…for flavour and presentation. It is bakeable and retains the shape after baking. Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout. …
…African cocoas with Abinao. ABINAO 85% emphasizes a specific bitterness and exceptional long-lasting flavours. Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout….
…specially designed for baking, Valrhona chocolate beans will be ideal for all your creations. Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout….
Bake King Optima Sponge Mix is a ready flour mix perfect for making delicious sponge cakes, cupcakes and many more! It is also Halal Certified. Country of Origin: Singapore…
…A favourite with bakers, used widely for ganache, fillings and various applications. Halal Certified. Note: As this item is temperature-sensitive, please kindly choose our in-house delivery fleet ($12.00) upon checkout….
Try LorAnn’s Hazelnut Bakery Emulsion in any of your baked goods such as recipes for cakes, muffins, cookies, sweet breads and frosting for a deliciously rich nutty flavour. Use it…
Bake King Red Bean Paste is a delicious filling used for mooncakes, breads, Chinese buns, pastries and other desserts. This low-sugar paste also lets you indulge in your baking guilt-free….
