A little goes a long way! LorAnn’s super strength flavours (also known as candy oils or flavouring oils) are three to four times the strength of typical baking extracts. Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Note: When substituting super strength flavours for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
