Features Ideal for sponges, biscuits, butterscotch. Suitable for vegetarians and vegans.
With its mild caramel flavour this sugar really works in sponge cakes and biscuits as well as indulgent chocolate brownies and butterscotch sauce.
Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives Billington’s sugar its unique richness, depth of flavour and natural colour. Alternatively you may also like to try the unrefined Light Muscovado Brown Sugar for a richer taste.
