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Valrhona Feve Kidavoa Milk Chocolate 50% - 300g

Brand:
Varlhorna

Explore KIDAVOA 50% Milk Chocolate with hints of banana. Made using our innovative Double Fermentation technique, this chocolate is truly unique.

It contains all the aromas and flavours which make Madagascar special, opening up the way for new milk chocolates which mix powerful touches of fruit with deep cocoa flavours.

  • A rich, complex milk chocolate enhanced by a touch of tartness and slowly reveal fruity aromas.
  • These are followed in their turn by spicier, malty notes, which finally give way to cocoa-rich bitterness.
  • An intense flavour and aroma developed using Valrhona’s Double Fermentation Process.
  • 100% natural ingredients. No preservatives, added colours, or artificial flavours!

Note: Cold Items will be delivered by our in house delivery fleet. Please select delivery ($12) upon check-out.

$18.90

Out of stock

Explore KIDAVOA 50% Milk Chocolate with hints of banana. Made using our innovative Double Fermentation technique, this chocolate is truly unique.

It contains all the aromas and flavours which make Madagascar special, opening up the way for new milk chocolates which mix powerful touches of fruit with deep cocoa flavours.

  • A rich, complex milk chocolate enhanced by a touch of tartness and slowly reveal fruity aromas.
  • These are followed in their turn by spicier, malty notes, which finally give way to cocoa-rich bitterness.
  • An intense flavour and aroma developed using Valrhona’s Double Fermentation Process.
  • 100% natural ingredients. No preservatives, added colours, or artificial flavours!

Note: Cold Items will be delivered by our in house delivery fleet. Please select delivery ($12) upon check-out.

Range

Valrhona

Ingredients

   Ingredients

Sugar, Madagascan Cocoa beans fermented with fruit, Cocoa butter, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract

Allergy Information
This Product May Contain Traces Of Nuts and Soya

Additional Information

Storage Instructions:
Keep in a dark and dry place.

   100% Edible

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