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Ondeh-Ondeh Cake

$120.00

Quantity

Availability: 4 in stock

Course Details

What you will learn from this class:

Individual Work.
Deconstructing the classic Ondeh-Ondeh and presenting the various elements in a cake. Complete with the fragrance of pandan and gula melaka, coupled with a hint of nostalgia. It’s the next evergreen cake recipe that one should have.
Participants bring home a 6″ decorated ondeh-ondeh cake.

Details

  • includes all recipes, ingredients, use of equipment & tools, studio, packaging to take home your hand made desserts
  • guided, group hands-on baking unless stated otherwise

Venue

Bring Home

Class Instructor
Gina

All her career, she has been working with renowned chefs, home economist as well as food columnists from Hong Kong, Malaysia and Singapore in developing and converting traditional recipes to easy cooking concepts which has given her the opportunity to master different cuisines.

Chef turned entrepreneur, her most resounding success has however been her work with Magimix, where they were able to transform these European products into something essential for the Asian kitchen.

As Gina believes on the importance of self upgrading, she continues to go for courses related to the industry to upgrade her knowledge and skill. As a result, she has obtained various certificates, including the International Certificate on Bread Making as well as the Internation Certificate on Cake Decorating.

Course Summary

By attending this course, you will learn:

  • Introduction to Baking Equipment
  1. How to operate equipment
  2. How to measure out ingredients accurately
  3. Explanation on oven temperatures and settings
  • Hands-on Baking by Participants
  1. Full hands-on baking by participants
  2. Work in pairs to bake the cake
    a. Measuring of ingredients
    b. Mixing of batter and dividing into tins for baking
    c. Slicing of cooled cake
  • Frosting & Decorating Component
  1. Cooking of coconut filling and gula melaka drip
  2. Demonstration by instructor
  3. Proceed to fill the 3-layered cake

All materials and recipes will be provided.

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