Savoury Pineapple Tarts

FEES & OTHER DETAILS

  • includes all recipes, ingredients, use of equipment & tools, studio, packaging to take home your hand made desserts
  • guided, group hands-on baking unless stated otherwise

Savoury Pineapple Tarts

Date: 25 Jan 2019

Time: 10.30am - 1pm

Min. students to start the class: 4

Fee: $68

Full Hands-on. Individual and pair-work.

Savour umami using fresh salted eggs and cream cheese in our savoury version of pineapple tarts!

1. Salted egg pineapple tarts

2. Cream cheese pineapple tarts (lacto-vegetarian)

Students will bring back their own handmade cookies.

Instructor: Maureen Koh

Very much a self-taught baker, Maureen is a certified Wilton and PME instructor. With substaintial experience in conducting classes across various age groups, corporate workshops, as well as a vast knowledge from traditional desserts to fondant decorations, students enjoys her classes and takeaway valuable information at the end of every class.

 

$68.00

RETAIL STORE
Blk 10 Haig Rd #01-363/365, Singapore 430010,
Tel: (65) 67428388, Fax: (65) 67427545

OPENING HOURS
Hours: Mon- Sat:9am to 9pm Sun 9am -6pm

Join Us