Unifoods Tempura Flour


Unifood very practical seasoned flour is used for frying tempeh, shrimp, and all kinds of vegetables such as eggplant, spinach leaves, watercress leaves, green beans, long beans, bean sprouts, broccoli and others. Unifood seasoned flour contains no preservatives and are safe to consume daily.


  • Wheat flour,
  • Corn
  • Starch
  • Rice flour
  • Salt
  • Sugar
  • Flavour enhancer : MSG
  • Ground black papper

How to make :

  • Mix one sachet of Unifood Tepung Goreng with 120cc water, them stir well.
  • Dip tempeh, shrimp, spinach leaf, broccoli, or bean sprouts one a time. This batter is suitable for any kinds of vegetables.
  • Fry them with medium heat vegetable oil until golden brown.

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