Vegan Macarons

FEES & OTHER DETAILS

  • includes all recipes, ingredients, use of equipment & tools, studio, packaging to take home your hand made desserts
  • 10% off voucher for our Bake King retail store *see coupon for conditions
  • guided, group hands-on baking unless stated otherwise

Vegan Macarons

Date: 23 June 2018

Time: 2.30pm - 6pm

Class: Vegan Macarons Workshop

Min. students to start the class: 6

Fee: $138

Hands-on: Pair Work/ Individual Work

Ever wonder how macaroons can be created without egg white? And comes with feet as well?
Join vegan instructor Melinda Soon on a discovery journey to create these lovely morsels, completely vegan!

  • Italian Aquafaba Meringue
  • Strawberry Filling
  • Strawberry Macaroons
Melinda is a popular vegan instructor in Malaysia, known for her Asian dishes as well as her western desserts. She runs Apple Kitchen, a bakery now school speacialising in vegan classes. Melinda is always looking for new ideas and ingredients to veganize popular desserts and continue to amaze her students and fans.
$138.00

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